Chicken And Dressing - cooking recipe

Ingredients
    1 (7 oz.) herb seasoned stuffing mix
    1 can cream of mushroom soup
    2 c. chicken broth
    2 beaten eggs
    1 small chicken, cooked and deboned
    1/2 c. milk
Preparation
    Toss stuffing mix with half can of soup, broth and eggs. Spread in an 11 1/2 x 7 1/2 x 1 1/2-inch baking dish.
    Top with deboned chicken.
    Combine remaining soup with milk.
    Pour over all.
    Cover with foil.
    Bake at 350\u00b0 for 45 minutes or until set.

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