Chicken And Dressing - cooking recipe
Ingredients
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1 (7 oz.) herb seasoned stuffing mix
1 can cream of mushroom soup
2 c. chicken broth
2 beaten eggs
1 small chicken, cooked and deboned
1/2 c. milk
Preparation
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Toss stuffing mix with half can of soup, broth and eggs. Spread in an 11 1/2 x 7 1/2 x 1 1/2-inch baking dish.
Top with deboned chicken.
Combine remaining soup with milk.
Pour over all.
Cover with foil.
Bake at 350\u00b0 for 45 minutes or until set.
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