Chicken Turnovers - cooking recipe

Ingredients

8 crescent rolls
4 oz. cream cheese
1/8 tsp. garlic powder
1 can chicken soup
2 chicken breasts
1/4 stick margarine
1 tsp. oregano
1/2 can water

Preparation

Cook and chop chicken into small chunks.
Roll out crescent rolls in triangles thinly.
Mix all ingredients together.
Scoop chicken mixture in middle of triangle.
Bring 3 corners to surround chicken and pinch together.
Bake at 350\u00b0 covered in foil for 10 minutes.