Bege'S Ham Barbecue - cooking recipe

Ingredients

1 c. Heinz tomato ketchup
1/2 c. water
3 Tbsp. vinegar
4 Tbsp. brown sugar
1 grated onion
1 to 1 1/2 lb. chipped chopped ham

Preparation

Mix sauce ingredients together in a saucepan.
Simmer on top of the stove for about 20 to 30 minutes.
Mix in ham and continue to simmer until ham is warm.
Makes about
1 pint of sauce and serves 4 to 8.