Prune Cake - cooking recipe

Ingredients

1 c. oil
1 c. buttermilk
3 eggs
1 1/2 c. sugar
2 c. flour
1 scant tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1 tsp. salt
1 c. chopped nuts
1 c. cooked prunes, chopped into small pieces
1 tsp. vanilla

Preparation

Beat eggs.
Add milk, sugar and oil.
Add dry ingredients. Grease a 9 x 13 x 3-inch pan.
Pour in mixture and bake at 300\u00b0 for 40 minutes.
Frost.