Country Apple Dessert - cooking recipe
Ingredients
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1 box yellow cake mix
1/3 c. margarine
1 egg
1 or 2 (20 oz.) cans apple pie filling
1/2 c. brown sugar
1/2 c. nuts (pecans)
1 tsp. cinnamon
8 oz. sour cream
1 egg
1 tsp. vanilla
Preparation
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Combine cake mix, butter and 1 egg.
Stir until crumbly.
Press into a 9 x 13-inch pan.
Spread pie filling.
Combine sugar, nuts and cinnamon and sprinkle over cake.
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