Country Apple Dessert - cooking recipe

Ingredients
    1 box yellow cake mix
    1/3 c. margarine
    1 egg
    1 or 2 (20 oz.) cans apple pie filling
    1/2 c. brown sugar
    1/2 c. nuts (pecans)
    1 tsp. cinnamon
    8 oz. sour cream
    1 egg
    1 tsp. vanilla
Preparation
    Combine cake mix, butter and 1 egg.
    Stir until crumbly.
    Press into a 9 x 13-inch pan.
    Spread pie filling.
    Combine sugar, nuts and cinnamon and sprinkle over cake.

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