Icebox Fruit Cake - cooking recipe

Ingredients

8 large marshmallows
1 can Eagle Brand milk
1 (12 oz.) box vanilla wafers
1 c. flaked coconut
20 candied cherries, chopped
1 slice candied pineapple, chopped
3 c. pecans, chopped

Preparation

Melt marshmallows.
Add milk, crumbled wafers, fruit and nuts. Pack in dish or box and refrigerate.