Breast Of Chicken Casserole - cooking recipe

Ingredients

2 1/4 oz. dried beef
3 to 4 chicken breasts, boned
bacon slices (enough to cover)
1 can cream of mushroom soup
1 (8 oz.) sour cream

Preparation

Butter dish.
Layer with dried beef, chicken next.
Cover with bacon.
Pepper to taste.
Mix soup and sour cream; pour over. Bake at 275\u00b0, uncovered, for 3 to 4 hours.