Chinese Casserole - cooking recipe
Ingredients
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1 pkg. Uncle Ben's wild rice herb seasoning
1 can cream of mushroom soup
1 can La Choy fancy mixed vegetables, drained
1 c. water
4 pork chops
Preparation
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Mix rice seasoning, soup, water and vegetables together.
Pour into large casserole.
Place pork chops on top of rice.
Bake at 350\u00b0 for 45 minutes.
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