Chinese Casserole - cooking recipe

Ingredients
    1 pkg. Uncle Ben's wild rice herb seasoning
    1 can cream of mushroom soup
    1 can La Choy fancy mixed vegetables, drained
    1 c. water
    4 pork chops
Preparation
    Mix rice seasoning, soup, water and vegetables together.
    Pour into large casserole.
    Place pork chops on top of rice.
    Bake at 350\u00b0 for 45 minutes.

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