Spiced Meatballs And Sauce - cooking recipe
Ingredients
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1 lb. ground beef
3/4 c. seasoned breadcrumbs
2 Tbsp. finely chopped onions
4 drops hot sauce
1/2 tsp. prepared horseradish
2 eggs, well beaten
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. catsup
1/2 tsp. Accent
1 Tbsp. Parmesan cheese
2 to 3 Tbsp. butter or margarine
Preparation
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Combine all ingredients, except butter, in a large mixing bowl. Mix well and shape into one-inch balls.
Saute meatballs in butter until browned.
Drain well and set aside.
Prepare sauce.
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