Spiced Meatballs And Sauce - cooking recipe

Ingredients
    1 lb. ground beef
    3/4 c. seasoned breadcrumbs
    2 Tbsp. finely chopped onions
    4 drops hot sauce
    1/2 tsp. prepared horseradish
    2 eggs, well beaten
    1/2 tsp. salt
    1/4 tsp. pepper
    1 Tbsp. catsup
    1/2 tsp. Accent
    1 Tbsp. Parmesan cheese
    2 to 3 Tbsp. butter or margarine
Preparation
    Combine all ingredients, except butter, in a large mixing bowl. Mix well and shape into one-inch balls.
    Saute meatballs in butter until browned.
    Drain well and set aside.
    Prepare sauce.

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