Frozen Salad - cooking recipe

Ingredients

1 box orange gelatin
1 c. boiling water
1 pt. orange sherbet
1 c. mini marshmallows
1 small can crushed pineapple, drained
1 c. whipping cream, whipped
1 can mandarin oranges, drained

Preparation

Dissolve gelatin in boiling water; stir sherbet into jello until melted.
Add marshmallows.
Allow mixture to cool, then stir fruit into mixture!
Fold in whipped cream.
Spoon into individual molds and freeze.