Rachel Kalberer'S Favorite Butternut Squash - cooking recipe

Ingredients

6 c. peeled, steamed and mashed butternut squash
1 c. sugar
6 beaten eggs
1 c. flour
3/4 tsp. salt
3/4 tsp. baking soda
3 tsp. vanilla
1 stick oleo, melted

Preparation

Mix all ingredients in a large bowl.
Pour into 9 x 13-inch pan.