Sausage And Cheese Biscuits - cooking recipe

Ingredients

1 can biscuits
1/2 to 1 lb. sausage, browned and drained
1/4 c. barbecue sauce
shredded Cheddar cheese

Preparation

Press canned biscuits into muffin tin, molding to the sides. Fill each biscuit with sausage and barbecue sauce.
Bake until almost done.
Sprinkle with shredded cheese and finish baking.