Easy Lasagna - cooking recipe

Ingredients

2 lb. ground beef
1/4 c. chopped onion
1 large jar Ragu
12 lasagna noodles
2 c. Mozzarella cheese
1 c. Cheddar cheese
1 c. boiling water

Preparation

In large skillet, saute ground beef and onions until brown. Drain.
Add Ragu and heat through.
In greased 9 x 13-inch pan, arrange 4 noodles, 1/3 hamburger mixture and 1/3 cheeses.
Make 2 more layers, ending with cheese.
Pour boiling water around edge of pan.
Bake at 350\u00b0 for 45 to 50 minutes.
Let set 5 minutes before serving.