Hamburger And Potato Casserole - cooking recipe
Ingredients
-
1 lb. hamburger
4 to 5 potatoes
1 can cream of mushroom soup
salt and pepper
1/2 c. milk
Preparation
-
Brown hamburger; drain.
Mix hamburger, cream of mushroom soup, potatoes, salt, pepper and milk.
Bake at 350\u00b0 for 20 minutes.
Leave a comment