Famous Peanut Butter Pie - cooking recipe

Ingredients

1 envelope unflavored gelatin
1/2 c. boiling water
1/2 pkg. (8 oz.) cream cheese
1 c. powdered sugar
1/3 c. peanut butter
3 c. Cool Whip
1 (9-inch) graham cracker crust
1/4 c. chopped peanuts

Preparation

Dissolve gelatin in boiling water.
Cool to lukewarm.
Whip cream cheese until soft and fluffy.
Beat in powdered sugar and peanut butter.
Slowly add gelatin mixture.
Fold in Cool Whip. Pour into pie crust.
Sprinkle with chopped peanuts.
Chill 1 to 2 hours.