Chili Pepper Casserole - cooking recipe

Ingredients

1 (7 oz.) can whole green chilies (Ortega)
1/2 lb. Cheddar cheese, grated
2 eggs
2 c. milk
1/2 c. flour
pinch of salt

Preparation

Grease baking dish.
Lay peppers on bottom; sprinkle on cheese.
Beat remaining ingredients and pour over.
Bake at 350\u00b0 for 45 minutes or until set.