Instant Russian Tea - cooking recipe

Ingredients

1 (1 lb. 2 oz.) jar Tang
3/4 c. instant tea (with lemon)
1 1/2 c. sugar
1 tsp. ground cloves
1/2 tsp. cinnamon
1/2 tsp. allspice

Preparation

Mix all ingredients well.
Store in tight container. To serve, use 2 teaspoonfuls to a tea cup of boiling water.