Chicken Scallopini - cooking recipe
Ingredients
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1 lb. boneless chicken breasts, skin removed
2 c. spaghetti sauce
1 egg
Italian flavored bread crumbs
3 Tbsp. vegetable oil
1 clove garlic
4 slices Mozzarella cheese
Preparation
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Beat egg with fork to combine.
Sprinkle Italian flavored bread crumbs on a sheet of waxed paper. Dip chicken breasts into egg, then crumbs, turning until it is completely coated.
In a large skillet, heat the oil with the garlic over medium-medium high heat. Add chicken and saute 4 minutes on each side until golden brown.
Pour spaghetti sauce around chicken. Top each piece of chicken with a slice of cheese. Simmer, covered, 5 minutes or until cheese is melted.
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