Pork Fried Rice - cooking recipe
Ingredients
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2 c. steamed rice
1/2 c. sliced onion
2 eggs
5 Tbsp. oil
2 Tbsp. thin soy sauce
3 green onions
1 c. chopped pork
Preparation
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Heat oil in a large frying pan. Saute onions and pork for a few minutes. Add rice and thin soy sauce.
Mix well.
In the middle, add eggs.
Toss together until eggs are done.
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