Pork Fried Rice - cooking recipe

Ingredients
    2 c. steamed rice
    1/2 c. sliced onion
    2 eggs
    5 Tbsp. oil
    2 Tbsp. thin soy sauce
    3 green onions
    1 c. chopped pork
Preparation
    Heat oil in a large frying pan. Saute onions and pork for a few minutes. Add rice and thin soy sauce.
    Mix well.
    In the middle, add eggs.
    Toss together until eggs are done.

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