Fudgemellow Candy - cooking recipe

Ingredients

1 (12 oz.) pkg. semi-sweet chocolate chips
1 c. chunky peanut butter
3 c. miniature marshmallows
3/4 c. raisins

Preparation

In microwave, melt chocolate and peanut butter on Medium 2 to 3 minutes. Stir after each minute.
Fold in marshmallows and raisins.
Pour into square pan.
Chill until firm. Cut into squares.