Bake Beans - cooking recipe

Ingredients

2 large cans pork and beans
1 Tbsp. catsup
1 Tbsp. mustard
1 small onion
1 tsp. honey
3 slices bacon

Preparation

Empty cans in baking pan; add catsup, mustard and honey; stir well.
Dice onion; put in baking pan.
Add honey and stir.
Place bacon on top.
Bake in oven at 350\u00b0 for 45 minutes.