Angel Cornsticks - cooking recipe
Ingredients
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1 1/2 c. cornmeal
1 pkg. dry yeast
1 tsp. salt
1 1/2 tsp. baking powder
1/2 c. vegetable oil
1 c. flour
1 Tbsp. sugar
1/2 tsp. soda
2 eggs
2 c. buttermilk
Preparation
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Combine cornmeal, flour, dry yeast, sugar, salt, baking powder and soda.
Beat eggs in buttermilk.
Add vegetable oil, then dry ingredients.
Bake at 450\u00b0 until golden brown.
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