Angel Cornsticks - cooking recipe

Ingredients
    1 1/2 c. cornmeal
    1 pkg. dry yeast
    1 tsp. salt
    1 1/2 tsp. baking powder
    1/2 c. vegetable oil
    1 c. flour
    1 Tbsp. sugar
    1/2 tsp. soda
    2 eggs
    2 c. buttermilk
Preparation
    Combine cornmeal, flour, dry yeast, sugar, salt, baking powder and soda.
    Beat eggs in buttermilk.
    Add vegetable oil, then dry ingredients.
    Bake at 450\u00b0 until golden brown.

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