Wild Plum Tea - cooking recipe

Ingredients

1 qt. boiling water
4 family size tea bags
2 c. sugar
2 qt. water
2 c. orange juice
1/4 c. lemon juice
2 c. cold water
orange slices

Preparation

Steep boiling water and tea bags for 5 minutes.
Boil sugar and 2 quarts water 5 minutes.
Stir last mixtures into tea and water mixtures.
Serve hot or cold with orange slices.
Makes about 3 quarts.