Chocolate Pound Cake - cooking recipe
Ingredients
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3 c. flour
1/2 tsp. baking powder
2 sticks butter
3 c. sugar
5 eggs
1/2 c. Crisco
dash of salt
3/4 c. cocoa
1 c. milk
1 tsp. vanilla
Preparation
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Sift flour, baking powder and salt 2 or 3 times.
Cream together butter, Crisco and sugar.
Add eggs, one at a time.
Add flour and cocoa with milk.
Add vanilla and cream until smooth. Bake at 350\u00b0 for about 1 hour.
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