Earthquake Cake - cooking recipe

Ingredients

1 c. coconut
1 c. chopped nuts
1 German chocolate cake mix
1 stick margarine
8 oz. cream cheese
1 box powdered sugar

Preparation

Sprinkle coconut in greased pan.
Sprinkle nuts on top of coconut.
Mix cake mix as directed and pour over coconut and nuts.
Mix margarine and cream cheese; mix well and add powdered sugar.
Drop by teaspoon on top of cake mixture.
Cook for 35 minutes at 325\u00b0.