Saucy Fudge Cake - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
6 Tbsp. cocoa
2 Tbsp. melted margarine
1/2 c. chopped pecans
1 tsp. salt
2/3 c. sugar
1/2 c. milk
1 tsp. vanilla
1 c. brown sugar, packed
1 1/2 c. boiling water

Preparation

Mix flour, baking powder, salt, granulated sugar and 2 Tbsp. cocoa.
Add milk, margarine and vanilla, mix only until smooth. Add pecans.
Pour into 1 quart greased baking dish.
Mix brown sugar and 4 Tbsp cocoa; sprinkle over mixture in dish.
Pour boiling water over top.
Bake 350 about 30 minutes.
Serve warm topped with whipping cream or ice cream.
Serves 9.