Chocolate Cobbler - cooking recipe

Ingredients

1 1/2 c. sugar
1 1/2 c. flour
3/4 c. milk
1 1/2 tsp. vanilla
6 Tbsp. cocoa
1 c. sugar, additional
1 3/4 c. water
2 sticks oleo

Preparation

Mix oleo in 9x13-inch baking dish. Mix first 4 ingredients for batter, pour over oleo. Mix cocoa and sugar, sprinkle over batter, pour water slowly over top. Bake in 350 degree oven for 30 minutes. Good served warm, cold or with ice cream.