Chop Suey - cooking recipe

Ingredients

3 large onions, sliced
1 small bunch celery, sliced
1 tsp. salt
4 c. water
1 1/2 lb. browned pork steak
1/2 c. soy sauce
1 tsp. sugar
1 large can bean sprouts
1 small can mushrooms
2 Tbsp. flour
1 c. water

Preparation

Bring first 4 ingredients to boil.
Add pork and cook until vegetable are done.
Add soy sauce, sugar, bean sprouts and mushrooms.
Thicken mixture with flour dissolved in water.
Serve over rice.