Buck Horn Inn'S Broccoli Salad - cooking recipe

Ingredients

1 bunch broccoli, chopped
1/4 c. onions, chopped
1/4 c. green olives, chopped
4 eggs, boiled and chopped
1/2 c. sugar
1 c. mayonnaise

Preparation

In a large bowl mix all ingredients together until mixture is blended.
Refrigerate.
Serves 10 to 12.