French Apple Pie - cooking recipe

Ingredients

3 c. apples, sliced
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. sugar
2 c. Bisquick
1/2 c. brown sugar
3/4 c. milk
2 eggs
4 Tbsp. butter

Preparation

Place apples in baking dish.
Sprinkle cinnamon and nutmeg over top.
Mix milk, eggs and sugar together.
Pour over apples. Mix Bisquick and brown sugar.
Sprinkle this over the apples and top with sliced butter.
Bake at 350\u00b0 for 20 to 30 minutes.