Chocolate Glaze - cooking recipe

Ingredients

3 Tbsp. water
2 Tbsp. butter
1/2 tsp. vanilla
1/4 c. Hershey's cocoa
1 c. confectioners sugar

Preparation

Bring water and butter to a full boil; remove from heat.
Add cocoa; stir until mixture leaves side of pan and forms ball.
Beat in confectioners sugar and vanilla.