Cinnamon Christmas Ornaments - cooking recipe

Ingredients

3/4 c. ground cinnamon
1 Tbsp. ground allspice
2 Tbsp. ground cloves
1 Tbsp. ground nutmeg
1 c. applesauce
copper wire
1/4 inch satin ribbon
cookie cutters

Preparation

Combine spices, blending well.
Stir in applesauce; mix well. (Mixture will be stiff.)
Roll out to 1/4 inch thickness on an ungreased surface.
Using small or medium size cookie cutters, cut dough into desired shapes (i.e.
gingerbread men, stars, etc.) Peel away excess dough and re-roll.