A Most Delicious Pecan Pie - cooking recipe

Ingredients

4 eggs
3/4 c. sugar
1 1/4 c. Karo syrup
2 c. pecans
3/4 stick creamy butter

Preparation

Melt butter in iron skillet until light brown.
Add sugar and eggs, one at a time, beating separately.
Add Karo syrup and pecans; pour in an unbaked crust and bake in moderate oven about 375\u00b0 for 30 to 35 minutes until brown and firm.