Lindy'S Strawberry Pie - cooking recipe

Ingredients

3 Tbsp. cornstarch
1 c. 7-Up
1 c. sugar
1 qt. strawberries (fresh)
1 pie shell, baked
red food coloring
Cool Whip

Preparation

Mix cornstarch and sugar.
Add 7-Up.
Cook until thickened. Cool.
Add few (3 to 4) drops food coloring.
Slice berries or leave whole (your preference) and add to filling, then pour into pie shell.
Pie is best if you mix just before serving.
Top with Cool Whip.