Delicious And Easy Brisket - cooking recipe

Ingredients

1 beef brisket (any size)
1 pkg. onion soup mix

Preparation

Line your turkey pan with aluminum foil to make a \"t\" in the center of the pan.
(Use enough foil to extend each end beyond the rim of the pan so you can seal the edges together later.)
Place the brisket fat side up inside the foil.
Sprinkle the package of onion soup mix on top of the brisket.
Do not add anything else. Tightly seal the foil, leaving a little air space between the brisket and the sealed foil.
Place the lid on the roaster.