Crock-Pot Macaroni # 2 - cooking recipe

Ingredients

1 box macaroni
2 c. sharp cheese
1 large can milk
2 eggs
1 1/2 c. regular milk

Preparation

Cook macaroni and drain.
Put into crock-pot.
Beat eggs and can of milk.
Stir in cheese; add regular milk.
Pour over macaroni.
Cover top with cheese.
Bake 3 hours on low.