Barbara'S Corn Bread - cooking recipe

Ingredients

1 c. corn meal
1 c. flour
1/4 c. sugar
1 Tbsp. baking powder
1 tsp. salt
1/3 c. oil
1 egg
1 c. milk

Preparation

Combine dry ingredients; mix well.
Combine oil, egg and milk together; mix well.
Stir into dry ingredients until just blended. Pour into well buttered 8-inch square pan.
Bake at 400\u00b0 for 25 minutes.
May be doubled; use 13 x 9-inch pan.