Make Ahead S'Mores - cooking recipe

Ingredients

8 oz. semi-sweet chocolate
1 (14 oz.) can sweetened condensed milk
1 tsp. vanilla
1 (16 oz.) box graham crackers
2 c. miniature marshmallows

Preparation

In a heavy saucepan, melt chocolate over low heat.
Stir in milk and vanilla; cook until smooth.
Make 1 s'more at a time. Spread 1 tablespoon of chocolate mixture on 2 whole graham crackers.
Place 5 to 6 mini marshmallows on one cracker.
Gently press the other cracker on top.
Repeat.
Wrap in plastic wrap. Store at room temperature.