Pasties - cooking recipe

Ingredients

1 1/2 c. Crisco shortening
1 1/2 c. boiling water
4 1/2 c. flour
1 1/2 tsp. salt

Preparation

Pour boiling water over Crisco shortening; add flour and salt. Mix well.
Will be consistency of cookie dough.
Chill in refrigerator at least 1 hour before using.