Betty Brownie Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    3 sticks oleo
    1 c. water
    3 1/2 Tbsp. cocoa
    1/2 c. buttermilk
    1/2 tsp. salt
    2 eggs (unbeaten)
    1 tsp. soda
    1/3 c. buttermilk
    4 Tbsp. cocoa
Preparation
    Mix flour and sugar in a bowl and set aside.
    Combine 2 sticks oleo, water and 3 1/2 teaspoons of cocoa in a saucepan and cook to a boil, then pour over flour mixture; blend well.
    Mix 1/2 cup buttermilk, salt, eggs and soda into mixture and pour into a greased 12 x 18-inch pan.
    Bake 20 minutes at 350\u00b0.

Leave a comment