Betty Brownie Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
3 sticks oleo
1 c. water
3 1/2 Tbsp. cocoa
1/2 c. buttermilk
1/2 tsp. salt
2 eggs (unbeaten)
1 tsp. soda
1/3 c. buttermilk
4 Tbsp. cocoa
Preparation
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Mix flour and sugar in a bowl and set aside.
Combine 2 sticks oleo, water and 3 1/2 teaspoons of cocoa in a saucepan and cook to a boil, then pour over flour mixture; blend well.
Mix 1/2 cup buttermilk, salt, eggs and soda into mixture and pour into a greased 12 x 18-inch pan.
Bake 20 minutes at 350\u00b0.
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