Piccalilli - cooking recipe

Ingredients

1 peck green tomatoes
1 cabbage head
3 red or green peppers
8 large onions
1 c. salt
2 qt. vinegar
2 c. brown sugar
1/2 lb. mustard seed
2 Tbsp. cinnamon
2 Tbsp. black pepper
1 Tbsp. cloves
1 Tbsp. allspice
2 Tbsp. ginger
1/4 tsp. cayenne pepper

Preparation

Chop and mix together the green tomatoes, cabbage, onions, peppers and salt.
Let stand overnight.