Scallop Kabobs Italian Style - cooking recipe

Ingredients
    1 lb. sea scallops
    1 (5 oz.) lean smoked sliced ham
    2 cloves garlic
    1/4 c. lemon juice
    2 Tbsp. parsley
    3/4 tsp. oregano
Preparation
    Wrap scallop with a strip of ham.
    Place in skillet.
    Cook with all ingredients.
    Great on the grill skewered.

Leave a comment