Banana Wrap - cooking recipe

Ingredients

1 (8-inch) flour tortilla
2 to 3 Tbsp. peanut butter
2 to 3 Tbsp. grape jelly
1 small banana

Preparation

Spread peanut butter and jelly on warm tortilla.
Place banana near tight edge of the tortilla.
Fold up the bottom fourth of the tortilla.
Bring the right edge over the banana and roll up.