La Dolice Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 (15 oz.) can herb tomato sauce
1 (8 oz.) pkg. noodles, cooked and drained
1/2 carton cottage cheese
1/2 lb. Mozzarella, sliced

Preparation

Brown meat and drain fat.
Add sauce.
Place half of noodles in a 10 x 6 x 2-inch baking dish.
Top with half of the cottage cheese, half of the Mozzarella cheese and half of meat mixture. Repeat layers and bake at 375\u00b0 for 30 minutes.