Broccoli Casserole - cooking recipe

Ingredients

1 pkg. chopped broccoli
1 can cream of mushroom soup
1 c. mayonnaise
1 stick margarine
2 eggs
1 medium onion, chopped
1 1/2 to 2 c. grated sharp cheese
1 pkg. Ritz crackers, crushed

Preparation

Melt margarine.
Mix in broccoli, mushroom soup, mayonnaise, eggs, onion and about half of cheese and crackers.
Pour into casserole dish and top with rest of cheese and crackers.
Bake at 350\u00b0 for 30 minutes.
Let stand 20 minutes before serving.
This can be made up the night before and baked the next day.