Ham Biscuits - cooking recipe

Ingredients

2 pkg. Swiss cheese
8 slices or more boiled ham
2 Tbsp. mustard
1/2 tsp. Tabasco sauce
2 small onions, grated
3 sticks margarine
3 pkg. party rolls, split whole layer of rolls and lay aside

Preparation

Melt margarine and put in onions and mustard.
Blend.
Spread sauce on bottom of layer of rolls.
Then place ham slices and put cheese slices on top.
Place roll tops over layer.
Bake 15 minutes at 350\u00b0 in tinfoil.