Frosted Pumpkin Bars - cooking recipe
Ingredients
-
4 eggs
1 c. salad oil
2 c. sugar
1 c. pumpkin
1/2 tsp. salt
2 c. flour
2 tsp. cinnamon
1 tsp. soda
1 tsp. baking powder
1 c. nuts or raisins
Preparation
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Beat eggs well.
Add rest of ingredients and beat well. Pour into greased
and
floured\tcookie\tsheet.\tBake 20 to 25 minutes at 350\u00b0.
Frost while still slightly warm.
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