Western Beef Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped onions
1/2 c. chopped celery
1/2 c. chopped green pepper
2 c. noodles
1 can tomato soup
1/2 c. ketchup
1 tsp. salt
1/4 tsp. pepper
1/2 c. water

Preparation

Brown ground beef, onion, celery and green pepper. Cook until meat is brown. Drain fat. Add noodles, salt, pepper, ketchup, soup and water.
Cover and simmer 20 minutes.