Foil Dinner On Grill - cooking recipe

Ingredients

1 1/2 lb. ground beef
6 to 8 potatoes, peeled and sliced
1 pkg. carrots, peeled and sliced
2 medium onions, sliced
garlic salt (optional)
salt and pepper
butter

Preparation

On large piece of foil, put potatoes, carrots, onions and pieces of ground beef; salt and pepper (garlic) to taste.
Put dots of butter on top.
Fold foil like a packet, sealing ends well.
Cook on grill 20 minutes each side or until potatoes are tender.
Makes 5 or 6 packets.