Peanut Butter Balls - cooking recipe

Ingredients

1 lb. margarine
1 c. crunchy peanut butter
1 c. graham cracker crumbs
1 can flaked coconut
2 lb. powdered sugar
2 (6 oz.) pkg. butterscotch chips
1 block paraffin

Preparation

Melt together the margarine and peanut butter.
Add graham cracker crumbs, coconut and sugar.
Mix well and roll into small balls.
Melt paraffin and chips in a double boiler.
Dip candy and place on wax paper.
Makes about 100 candy balls.